Many people love aspic. And on the New Year's table, along with Olivier salad and herring under a fur coat, it is a real culinary hit.
But there is a category of people for whom aspic is strictly contraindicated. Even on holidays.
First of all, those who have problems with cholesterol should not under any circumstances indulge in this dish.
Why? Doctors say the following: aspic can lead to the formation of plaques on the walls of blood vessels.
This situation is fraught with the development of serious cardiovascular diseases.
In addition, experts strongly recommend that people with gastrointestinal tract problems refrain from consuming aspic.
We are talking about chronic diseases such as ulcers, constipation, problems with intestinal peristalsis, etc.
True, in this case, you can still have a little jellied meat on New Year's Eve.
But only a little bit – in limited quantities.
Those who have problems with the bladder should also approach the dish with caution.
Jellied meat with pork can make the situation worse – it contains a lot of histamine, which increases the work of the excretory system.
If you are trying to lose weight, it is also better not to overindulge in jellied meat, which is rich in calories.
