Combining lard with certain foods can improve its absorption.
We'll tell you which foods are best to eat lard with.
What foods are best to eat lard with?
Nutritionists recommend combining lard with seasonings such as mustard and horseradish.
Lard is a heavy food; it requires a lot of secretion, bile and enzymes to digest it.
Mustard and horseradish stimulate their production and thus improve the absorption of fat.
Nutritionists also advise eating lard in the first half of the day. It is especially useful to eat this product for breakfast.
Lard is contraindicated for people with gallstone disease, chronic pancreatitis and other gastrointestinal diseases.
