Nutritionists recommend sticking to a balanced diet and avoiding highly processed foods.
Usually, this concept refers to sausages and other similar products, semi-finished products and fast food. But there are also hidden "harmful things".
It is nutrition that determines a person's well-being and longevity. Therefore, those who want to live a long and healthy life need to constantly monitor their diet.
Israeli scientists have named one popular product that provokes the development of cancer. And both adults and children eat it with equal enthusiasm.
We are talking about microwave popcorn.
At first glance, it does not need to be fried, but does this mean that the formation of carcinogens is excluded?
Why microwave popcorn is dangerous
It contains synthetic substances that have the most negative effect on the liver, pancreas and other organs.
At the same time, they contribute to the development of oncology.
Researchers consider popcorn cooked in a frying pan to be much safer.
Earlier we told you how to clean scotch tape from a plastic window .
