Sunflower seeds are a real treasure trove of useful substances, especially valuable for the female body.
They contain vitamins, minerals and biologically active components that can improve health, beauty and well-being. From maintaining hormonal balance to improving the condition of skin and hair.
Sunflower seeds are rich in phytoestrogens – plant substances that are similar in their action to female sex hormones.
Regular consumption of seeds can help balance hormonal levels, which is especially important during periods of hormonal changes such as menopause.
Phytoestrogens can alleviate PMS symptoms, reduce the manifestations of climacteric syndrome and reduce the risk of developing hormone-dependent diseases.
The high calcium and magnesium content in sunflower seeds makes them an excellent means of preventing osteoporosis, a disease that particularly affects women over 50.
In addition, seeds contain vitamin D, which is necessary for the absorption of calcium and maintaining healthy bone tissue.
Rich in vitamin E, sunflower seeds are a powerful antioxidant that protects skin cells from premature aging.
Regular consumption of seeds helps improve complexion, increase skin elasticity and strengthen hair.
Zinc and selenium found in seeds also play an important role in maintaining healthy skin and hair.
Sunflower seeds are rich in unsaturated fatty acids, which help reduce the level of "bad" cholesterol in the blood and reduce the risk of developing cardiovascular diseases. This is especially important for women during menopause, when the risk of heart disease increases.
The high fiber content of sunflower seeds helps improve digestion and normalize bowel function.
Regular consumption of seeds can help prevent constipation and reduce the risk of developing gastrointestinal diseases.
Rich in vitamin E and selenium, sunflower seeds are an excellent immune booster.
These substances have powerful antioxidant properties, protecting the body from the effects of free radicals and increasing resistance to various diseases.
Sunflower seeds contain significant amounts of iron, making them useful for preventing iron deficiency anemia, a condition that often affects women of childbearing age.
Regular consumption of seeds can help maintain normal hemoglobin levels in the blood.
Tryptophan contained in sunflower seeds is a precursor of serotonin, the hormone of happiness.
Eating seeds can help improve mood and reduce stress and anxiety, which is especially important for women who are prone to emotional swings.
Rich in folic acid, sunflower seeds are especially useful for women planning pregnancy.
Folic acid plays a critical role in the development of the fetal nervous system in the early stages of pregnancy and reduces the risk of birth defects.
Earlier we talked about why you shouldn’t drink a lot of black tea .