Who shouldn't eat garlic and why
Garlic is a popular spice that is distinguished by its special aroma.
Often this product is added to various dishes, for example, soups or salads. But not everyone can eat garlic.
This is due to the fact that it contains many active substances that can irritate the gastric mucosa.
If there are already problems with it, then eating garlic is prohibited.
This also applies to those who have encountered intestinal diseases.
Therefore, people who have problems with the gastrointestinal tract are better off removing this product from their diet.
But the list doesn't end there.
Nutritionist Evgeny Arzamastsev spoke in more detail about who should not eat garlic, writes “ Moscow 24 ”.
He noted that people who have undergone surgery are advised to refrain from eating garlic for a while. After all, the spice contains substances that affect blood flow, which can lead to additional problems.
