Sometimes we are faced with the need to keep food fresh for a long time, especially when it comes to berries and vegetables bought in large quantities during the season.
This is not an easy task, since such products can spoil extremely quickly.
What tricks will help with this?
Paper
Many people continue to store purchased products in bags after purchase. This reduces their shelf life. Therefore, bags should be replaced with regular paper.
The freshness will be preserved for a long time.
For greenery
If you brought a large amount of greenery from the dacha or bought it at the market, it is difficult to preserve it in a decent form. Some can be dried, so that later the component can be used when preparing first and second courses.
But some of it is worth putting in a vase with water. The greenery will be so fragrant, as if you just picked it from the garden.
Freezing
This method is suitable for many food products: you can freeze berries and fruits, as well as greens and vegetables.
The good news is that vitamins and microelements are not destroyed.
