Housewives brew coffee less and less often and more often delegate this duty to coffee machines – smart and simple.
But they say that the most delicious coffee is brewed in a Turk. And if you want a tasty and invigorating drink, but you don’t have a Turk or smart technology, you can do it this way.
How to brew coffee without a Turk
The most popular method these days is to pour boiling water over the coffee in a cup and let it brew.
In 3 minutes everything will be ready.
But no one forbids you to brew coffee in a regular porridge cooker, a regular saucepan or in an iron mug.
You just need to collect the required amount of water, add coffee and, after boiling, cook for 2 minutes.
They say that this coffee is not much different from coffee brewed in a Turk, but it allows you to feel the difference from the “lazy” steaming of ground beans in a cup.
Gourmets may disagree with this statement, but when there are no options, then the lesser of two evils is chosen.
Earlier we talked about why you should leave a dish sponge in the refrigerator .
