A microwave is a convenient household appliance that allows you not only to quickly heat up a dish, but even to cook it.
For example, you can use a microwave to quickly make an omelette or even a cupcake in a mug.
But there are foods that should not be put inside.
What you shouldn't heat in the microwave
Eggs in their shells will explode in it, and hot peppers or grapes will more likely catch fire.
In addition, do not put products in a dense casing (sausages, hot dogs) inside. You should also not put vegetables and fruits that have a dense skin inside. It is necessary to take into account that they can also explode inside.
Some housewives note that when heating a semi-finished product, you should pay attention to the product packaging. It is better to transfer it to a plate to avoid problems.
It is also important to remember that some prepared foods become harmful to health when heated in a microwave.
Therefore, it is better to heat fish, rice and root vegetables in a frying pan or in the oven.
Earlier we talked about how to properly reheat food in the microwave.
