If meat or fish has gone bad, then such products cannot be saved, otherwise you can only harm your health.
However, dried-out cheese or fruits that have begun to wilt can still be saved.
For example, if citrus fruits have dried out, they need to be cut into thin slices and put in the freezer.
These pieces can then be added to drinks to give them a more vibrant flavor.
If carrots, celery or radishes have started to wilt, it is enough to leave them for an hour in a bowl with ice water and pieces of raw potatoes.
This simple method will “revive” vegetables that need to be cut into salads.
When you need to restore the appearance of greenery, you also need to use a bowl of cold water, but as an additional component you need to use lemon juice. For an hour, the container with water and greenery should be left in the refrigerator.
If you have some lettuce in the refrigerator, you should put it in a glass of warm water for a few minutes.
This trick will make the leaves firm and appetizing again.
If you need to “revive” dried cheese, you need to soak it in warm milk for half an hour to an hour.
It can also be grated and put into a bag to make soups or add to pasta.
Earlier we told you how to save tasteless tomatoes.