Many housewives use ordinary detergent when cleaning forks and spoons.
But the product is unlikely to cope with old stains that appear as a result of constant use of cutlery.
Not everyone wants to use aggressive chemicals, as they cause hand irritation.
We suggest you pay attention to a simpler and no less effective life hack.
How to quickly clean forks and spoons
As you have probably already guessed, we will use good old baking soda, which our grandmothers used many times.
Here is a simple instruction.
- Mix 2 liters of boiling water, 2 tablespoons of soda and 1 tablespoon of citric acid.
- Place the instruments in the prepared solution and leave for half an hour.
- Rinse the mixture under running water.
- If you want to get rid of more stubborn stains, you can strengthen the soda with mustard.
We have previously discussed how to clean cutlery using foil.
