No matter how you look at it, when cooking, you can’t hide or escape from the drops of fat flying in all directions.
However, there is a category of housewives who are not at all upset by this fact.
The thing is that they know an effective method that allows them to easily get rid of this kind of dirt on any surface.
To do this, you only need available ingredients – lemon and soda.
The juice needs to be squeezed out of the sour citrus fruit and mixed with baking powder (one part lemon to one and a half parts baking soda).
As a result, you will get a cleaning paste, not very thick in appearance. Dip a cloth in it and rub the dirty areas thoroughly.
What is noteworthy is that this method works equally well with both fresh stains and long-dried drops of fat.
By the way, if you are preparing a dish that involves frying in a pan without a lid, try covering the pan with a metal colander: there will be much less greasy splashes.
