Drops of fat that inevitably end up on the kitchen apron during cooking dry out over time, making it difficult to wash them off.
The way out of this situation seems to be cleaning immediately after preparing dinner, but unfortunately, this is not always possible.
To clean the apron, it is common to use household chemicals, but this is not the best option, since regular dishwashing detergents simply cannot cope with such stains.
The same grease removers, which often have an aggressive composition, can damage the coating.
Instead, we recommend that you make your own product that will make your kitchen shine.
To do this, you will need just two ingredients that you always have on hand – baking soda and sunflower oil.
Mix one tablespoon of baking soda with half a tablespoon of oil to get a mass that resembles thick sour cream in consistency.
This paste should be applied to the stains and left for a while, after which the splashes should be wiped off the surface.
All that remains is to go over the apron with a sponge soaked in soapy water and wipe it dry.
