Winter is not the time for gardeners and summer residents to relax. Otherwise, you can miss out on truly incredibly valuable cucumbers at the vegetable market.
These varieties are snapped up instantly by knowledgeable people – they go like hot cakes.
They are loved by summer residents for their unique ability to retain freshness, juiciness and external attractiveness in almost any conditions.
"Emerald Standard"
The distinctive feature of the fruits of this variety is dense pulp and rich taste.
In addition, these cucumbers remain fresh for a long time and do not turn yellow.
Experienced gardeners say that they are ideal for both pickling and salads.
In addition, cucumbers of this variety are resistant to temperature changes and are well suited for winter cultivation in greenhouses.
"Siberian Crunch"
The fruits have small grains and a delicate shell.
They remain juicy even at low humidity and during long-term storage, which is why they are in high demand during the cold season.
Other features include: rich green colour, good tolerance to winter conditions, excellent taste (both fresh and after processing).
Besides, both varieties, as gardeners say, produce abundant harvests and do not require complex care.
