Many summer residents take care in advance to plant crops that are capable of yielding a harvest earlier than others.
This allows them to diversify their diet with tasty and healthy food.
Greens, which can be safely used in preparing salads and other dishes, deserve special attention, notes Anastasia Kovrizhnykh, an expert of the online publication BelNovosti, a landscape designer and agronomist.
What types of greenery should you pay attention to?
Onion
It can be grown not only for the so-called "turnip", but also for the green part. It will be a great addition to any main dish.
Most often, chives and spring onions are grown for this purpose.
Wild garlic
This plant is definitely worth growing on the plot, as it is rich in vitamins and minerals. This is very important after winter.
It is noteworthy that wild garlic grows well in partial shade.
Sorrel
This type of greenery does not need a special introduction: sorrel occupies an important place in the Slavic cuisine system. Therefore, it is worth growing sorrel on your plot to cook delicious cabbage soup and green borscht.
Earlier we talked about why tomatoes do not produce ovaries .
Expert: Anastasia Kovrizhnykh
