Grapes require proper storage, otherwise they are best eaten immediately.
But what should a summer resident do who grows this berry on a permanent basis?
Unfortunately, even a relatively minor mistake can result in the loss of the entire crop.
Let's look into the issue of storing grapes in a little more detail.
How to Properly Store Grapes
First of all, it is important to remember that this berry is best stored in a dark, ventilated room at a temperature of 5 to 7 degrees Celsius.
If you store in the refrigerator, it is better to put the branches on the shelves with the ridges up in one layer. But it is best to freeze the berries.
Dark grapes that are fully ripe are best for freezing. When defrosting, the berries should be dipped in cold water.
The shelf life of grapes depends on the variety and type.
Previously we wrote about plants that should not be planted next to an apple tree.
