Vinegar can be used not only at home, but also in the garden.
It will be an excellent fertilizer for plants, providing them with protection from harmful insects and diseases.
Thanks to vinegar, the root system of cucumbers better absorbs calcium and potassium.
Also, the product prevents the development of fungal infections, which prevents the bushes from turning yellow.
To prepare the solution, you will need 1 glass of vinegar per 10 liters of water and fertilizing is done at the root.
You can also add ground eggshells or ash to the solution.
To do this, place 1 glass of the product in an empty bucket, add 1 glass of 9% vinegar and 2 glasses of water and leave to infuse for 24 hours.
Dilute the infusion with water to 10 liters, mix thoroughly and water the cucumber beds. Each bush will need 1 liter of solution.
Top dressing is carried out three times per season with an interval of 14 days.
Then the cucumbers will bear fruit until the onset of cold weather.
