fluffy cottage cheese casserole

Why does a cottage cheese casserole rise to an incredible height at first, but then collapse when you take it out of the oven?

The fluffiness of the casserole depends on the number of eggs: the more there are, the higher the baked goods will be.

Timur Khomichev casserole cottage cheese casserole cottage cheese casserole fluffy casserole Cooking 10 April 2024