Combining tomatoes with certain foods can be harmful to your health.
We tell you which foods are best not to combine with tomatoes.
What you shouldn't eat tomatoes with
Firstly, nutritionists strongly recommend not to combine tomatoes with salty foods.
This recommendation is especially relevant for those who have cardiovascular diseases and kidney problems.
Tomatoes and salty foods can lead to fluid retention in the body, which can lead to swelling and increased blood pressure.
Secondly, tomatoes do not go well with starchy foods (pasta, potatoes).
This combination can cause heaviness in the stomach and bloating.
Digestive problems may also arise if you combine tomatoes with dairy products and citrus fruits.
