Everyone has been used to the fact that hot soup is a must for lunch since childhood. Some part of the population can eat first courses at other times of the day.
Only a few people have an idea of what kind of soup can be eaten for lunch, and what kind for breakfast or dinner.
Experts warn that things are not that simple in this regard.
In particular, those who are used to eating first courses in the morning, afternoon or evening need to be careful.
It turns out that soup cannot be called a universal dish.
First of all, we need to figure out whether it can be called useful.
Thus, experts recommend paying attention to vegetable, poultry or rabbit, fish, and veal puree soups.
But the main thing is to cook with home-made meat.
If the meat is store-bought or its origin is unknown, then complications can be avoided by draining the first broth and cooking the soup in the second broth.
As for the time of day, it is better to serve a rich soup with meat broth for lunch.
And in the morning or evening you can prepare a light meat or vegetable soup.
By the way, first courses without meat can be eaten at any time of the day.
Previously we talked about how to lose weight without dieting.