It is not at all necessary to look for natural red caviar for the New Year, which, according to media reports, promises to be more expensive this year than last.
Anyone can make an equally healthy and very filling spread for herring sandwiches.
Expert of the online publication "BelNovosti" Yulia Arkhipova - a cook, fourth-class baker told how to act.
You will need:
- herring 300 g;
- eggs 3 pcs;
- processed cheese 3 pcs;
- onion (red) 1 pc;
- mayonnaise.
How to cook
1. Boil the eggs hard, peel and chop them. The easiest way is to mash them with a fork into small crumbs.
2. Peel the red salad onion and grate it on a fine grater.
3. Clean the herring, remove the bones and chop it very finely with a knife or grind it with a blender. But in this case, the main thing is not to turn the fish into mush.
4. Grate the processed cheese or, like the fish, carefully chop it with a blender.
5. Mix all ingredients in a bowl and season with mayonnaise. Mix, put in the refrigerator for a few hours and the spread is ready. Enjoy!
Expert: Julia Arkhipova
