It is clear that the original recipe for the most popular New Year's salad does not include cooked sausage.
Even chicken breast is not original. At the same time, many are pretty tired of these conversations, and have long wanted something fundamentally new.
Expert of the online publication "BelNovosti" Yulia Arkhipova - a cook, fourth-class baker told how to replace meat ingredients in the "Olivier" salad.
You will need:
- salmon fillet 400 g;
- fresh cucumber 1 pc;
- potatoes 4 pcs;
- carrots 2 pcs;
- eggs 3 pcs;
- canned peas 200 g;
- mayonnaise for dressing.
How to cook
1. For fish "Olivier" it is better to use lightly salted red fish. Cut it into small cubes, put it in a bowl.
2. Do the same with fresh cucumber, boiled potatoes and carrots, as well as hard-boiled eggs.
3. The rest is familiar. Drain the marinade from the green peas and mix the ingredients in a salad bowl or lay them out in layers in a culinary ring.
4. As for the onion, you can add it, or you can do without it.
By the way, salad without onions lasts longer, and if you want a completely original taste, use green onions instead of onions.
5. Season the Olivier salad with mayonnaise or homemade sauce and serve. Enjoy!
Expert: Julia Arkhipova
