Do you like pizza and pelmeni? Did you know that these two dishes can be combined?
It turns out that defrosted dumplings can be turned into the basis for a famous Italian dish.
The resulting "dough" needs to be filled with filling. And then the dish needs to be baked.
The result will be something strange and unusual, but very appetizing.
The recipe for this unusual dish was shared by the expert of the online publication Belnovosti in the field of cooking, chef, fourth-class baker Yulia Arkhipova.
Dumpling Pizza Recipe
Remove the bag of dumplings from the freezer.
And wait until the product not only defrosts, but also becomes soft and elastic.
It will be very easy to “mold” a pizza base from such a mass.
Take a baking tray and cover it with parchment. Place the defrosted and softened dumplings on the paper material.
Next, wet your hands a little with water and start forming the "dough". This will be very easy to do: the mass will be quite "pliable".
Grease the resulting "construction" with ketchup, and then start laying out the filling that you like. For example, pieces of sausage, tomato slices and grated cheese.
Place the baking tray with the pizza in the oven for half an hour. The dish should be baked at a temperature of 180 degrees.
A sign that the dish is ready will be the appearance of a golden brown crust.
You will certainly like the finished dish: it will be rich, have a bright and unusual taste, and also be juicy. Enjoy your meal!
Expert: Julia Arkhipova
