You can feed the whole family for dinner with one casserole if you make it with potatoes, chicken and bell peppers.
The ingredients are affordable, the recipe is simple, and the dish turns out delicious and mouth-watering.
Expert of the online publication "BelNovosti" Yulia Arkhipova - a cook, fourth-category baker told how to cook and what is needed.
You will need:
- potatoes 1.5 kg;
- chicken fillet 600 g;
- sweet pepper 2 pcs;
- cheese 100 gr;
- eggs 2 pcs;
- butter 50 g;
- salt, pepper and spices to taste.
How to cook
1. Peel the potatoes and boil them as usual in salted water until done.
2. At this time, cut the chicken into cubes and fry in vegetable oil until golden brown.
3. Cut the pepper into strips and fry together with the chicken until the excess moisture evaporates.
4. Prepare mashed potatoes, add eggs, butter and place the puree in a baking dish, forming the sides.
5. Place the filling in the center, sprinkle with grated cheese and place the casserole in an oven preheated to 180 degrees for 30 minutes.
You can serve it with fresh vegetables or sour cream. Enjoy your meal!
Expert: Julia Arkhipova
