Many people find it difficult to imagine that cabbage rolls can be prepared without rice: this ingredient is strongly associated with the dish.
However, culinary experiments show that sometimes it is worth abandoning traditional solutions in favor of more original and interesting ones.
If you replace rice in cabbage rolls, the dish will be transformed before your eyes, notes Yulia Arkhipova, an expert on cooking for the online publication BelNovosti.
What ingredients can be considered as alternatives?
Mushrooms
Few people know that mushrooms can easily replace rice, as they go well with cabbage and meat. It is most practical to use champignons, as they cook quickly and have a good taste.
Oat flakes
If you use this component instead of the usual rice cereal, you can achieve the perfect consistency of the filling. The flakes perfectly absorb the taste of other ingredients, resulting in a perfect dish.
Vegetables
You can make a "light" version of cabbage rolls by using any vegetables instead of cereals. The taste of cabbage rolls will be brighter and richer, and the dish will be much healthier.