It would seem that what could be simpler than cooking dumplings?
However, most people do it wrong.
We'll tell you how to cook dumplings so they don't fall apart.
How to cook dumplings correctly
Professional chefs say that you should never just throw dumplings into boiling water.
Especially if you are preparing frozen dumplings rather than fresh ones. Due to the temperature difference, they will burst and fall apart.
Frozen dumplings should be thrown into water whose temperature does not exceed 50 degrees.
It is also recommended to soak the dumplings in cold water for a few minutes before cooking.
Expert: Julia Arkhipova
