How to improve the taste of crab stick salad: housewives shared their secrets

02.09.2024 16:04
Updated: 27.09.2024 16:21

Crab stick salad can be a regular dish for a student table, or it can become one of the treats for a festive table.

It's rare to see such a simple dish gain such popularity.

The secret is simple: crab stick salad always amazes with its balanced taste and ideal combination of ingredients. But the dish can be improved, says Yulia Arkhipova, an expert in the field of cooking for the BelNovosti online publication.

How to achieve this

Cheese

Quality cheese has never spoiled any dish: on the contrary, it makes the food exquisite, tasty, tender and filling. It is best to use hard varieties.

The cheese should first be grated.

pot
Photo: © Belnovosti

Chinese cabbage

This component will give the salad a feeling of lightness and a touch of elegance. Chinese cabbage will always make the salad even better. You can also try using lettuce leaves.

Spices

Any salad will become brighter if you add a little thyme, rosemary, black pepper to the dressing. But you can safely choose spices at your discretion and achieve the perfect combination.

Marina Michalap Author: Marina Michalap Internet resource editor

Julia Arkhipova Expert: Julia ArkhipovaExpert / Belnovosti


Content
  1. How to achieve this
  2. Cheese
  3. Chinese cabbage
  4. Spices