Crab stick salad can be a regular dish for a student table, or it can become one of the treats for a festive table.
It's rare to see such a simple dish gain such popularity.
The secret is simple: crab stick salad always amazes with its balanced taste and ideal combination of ingredients. But the dish can be improved, says Yulia Arkhipova, an expert in the field of cooking for the BelNovosti online publication.
How to achieve this
Cheese
Quality cheese has never spoiled any dish: on the contrary, it makes the food exquisite, tasty, tender and filling. It is best to use hard varieties.
The cheese should first be grated.
Chinese cabbage
This component will give the salad a feeling of lightness and a touch of elegance. Chinese cabbage will always make the salad even better. You can also try using lettuce leaves.
Spices
Any salad will become brighter if you add a little thyme, rosemary, black pepper to the dressing. But you can safely choose spices at your discretion and achieve the perfect combination.
Expert: Julia Arkhipova
