A quality recipe for decent batter will be useful to any housewife, since this type of dish is always in demand and will not go unnoticed by the family.
Batter allows you to create real culinary masterpieces.
Therefore, it is worth finding a recipe that can be safely called universal, says Yulia Arkhipova, an expert on culinary issues at the online publication BelNovosti.
How to make universal batter
List of ingredients
- half a glass of milk;
- about 70 grams of flour;
- a pinch of salt;
- one chicken egg.
Cooking sequence
First, you should separate the egg and put the white in the refrigerator for a while. Put the yolk in the specified volume of milk and begin to bring the mass to a homogeneous state.
By this time the protein should have cooled down. It should be carefully beaten together with a small amount of salt.
Then the protein mass is combined with wheat flour. It is necessary to ensure that maximum homogeneity is achieved. It remains to mix this mass with the yolk and milk.
Earlier we talked about how to make carrot salad .
Expert: Julia Arkhipova
