It turns out that English breakfast is not just oatmeal. It is quite a dense, filling and caloric diet.
Compared to this, even cheesecakes or casseroles will seem like a boring diet.
Expert of the online publication "BelNovosti" Yulia Arkhipova , a cook and fourth-class baker, told how to prepare an English breakfast.
You will need:
- eggs - 4 pcs.;
- bacon - 4 slices;
- sausages - 2 pcs.;
- champignons - 6 pcs.;
- tomato - 1 pc.;
- bread - 4 slices;
- butter;
- salt and pepper to taste.
How to cook
1. Fry the bacon in vegetable oil in a frying pan until golden brown, transfer to a plate and fry the sausages, which should be added to the bacon when ready.
2. Next, fry the mushrooms, cut the tomato in half and fry in a frying pan. When ready, put it on a plate with the sausages and bacon.
3. Finally, fry the eggs in a frying pan and transfer them to a plate with the other ingredients.
4. Toast the bread (you can do this in the same pan where the bacon and sausages were fried), spread with butter and serve. Enjoy!
Earlier we told you how to make real kolduny without flour and eggs.
Expert: Julia Arkhipova
