Now is a great time to pamper your body with vitamins and minerals.
You shouldn't think that proper nutrition and healthy food should always be bland and not particularly tasty.
By using unusual products and original combinations, you can achieve very good results, says chef Yulia Arkhipova , an expert on culinary issues for the online publication BelNovosti.
How to make a healthy and tasty salad with radish and cottage cheese
List of necessary products
- a pack of quality cottage cheese (small, 200 grams);
- about 300 grams of radish;
- a few spoons of sour cream;
- a couple of spoons of chopped walnuts;
- salt, pepper and other spices as needed.
Method of preparation
For this recipe, you can take any radish - the product is ideal for salad. Peel it, wash and dry.
Then, using a coarse grater, grind it.
High-fat cottage cheese is good for this recipe. Combine it with chopped radish and sour cream.
Then add salt and spices, stir.
Transfer to a serving dish.
At the very end, sprinkle the delicious salad with chopped walnuts.
Previously, we talked about the tricks of preparing the perfect shashlik that you shouldn’t forget .
Expert: Julia Arkhipova
