When cooking sausages in casings, difficulties may arise with their subsequent removal.
Therefore, some types of sausages need to be cleaned before cooking, said Yulia Arkhipova, an expert in the field of cooking for the online publication Belnovosti, a cook and fourth-class baker.
Is it possible to cook sausages in casings?
Sausages in natural collagen casings do not need to be cleaned before cooking.
Moreover, such sausages can be eaten directly with the casing, it is edible.
You don't have to peel sausages in film before cooking, but you should keep in mind that this may be difficult after cooking.
Therefore, it is better to clean them. By the way, there is a life hack that makes the cleaning process easier: if you pour cold water over the sausages after cooking, it will be easier to remove the film.
Earlier, the expert explained why you can’t use the same spatula when preparing different dishes.
Expert: Julia Arkhipova
