Country-style potatoes are an incredibly impressive and tasty dish.
However, it is generally accepted that it is impossible to cook it without an oven.
This is a misconception, says Yulia Arkhipova, an expert in the field of cooking for the online publication BelNovosti.
Therefore, it is worth figuring out how to please family members with an impressive dish with minimal effort.
How to cook delicious country-style potatoes without an oven?
As it turned out, the recipe is very simple, so even a novice cook can handle it. It is suggested to choose small-sized potatoes.
After that we proceed to cleaning and washing it.
Next, we put it in a saucepan and begin cooking the vegetable in the classic way.
The potatoes need to be cooked until fully cooked, so it is recommended to take small potatoes. After cooking, remove the liquid and try to dry the potatoes.
Then melt the butter and fry the potatoes. After that, immediately add the chopped greens and serve the dish.
Earlier we talked about what you can do with oversalted fried fish .
Expert: Julia Arkhipova
