Most often, sandwiches with sausage or cheese are prepared as a snack.
These snacks are convenient to take with you to work, because they quickly satisfy your hunger.
On holidays, it is customary to prepare sandwiches with caviar or red fish. But cottage cheese is rarely used as a sandwich component, noted Yulia Arkhipova, an expert in the field of cooking for the BelNovosti online publication.
But this is a clear flaw in your usual menu.
How to Make Delicious Sandwiches with Cottage Cheese
Products we will use
- a pack of cottage cheese (about two hundred grams);
- eight pieces of white bread or loaf;
- 2-3 cloves of garlic;
- fresh dill (medium bunch);
- a little oil.
Method of preparation
You will need to heat up the frying pan and pour in a small amount of oil. Then carefully fry the bread or loaf. As soon as a crust appears, you can stop the heat treatment.
Take the garlic and make a cut. Rub it on the fried bread.
Chop the remaining garlic with a knife. Chop the washed dill as well. Combine the above ingredients with the cottage cheese and achieve a homogeneous mass.
Afterwards, you can apply the prepared mixture to the bread.
Previously we talked about what spices can be added to rice .
Expert: Julia Arkhipova
