Not all housewives will dare to buy mussels. We have already gotten used to shrimps and even octopuses, but these deep-sea dwellers rarely appear on tables.
Most likely, the reason is that housewives do not know what delicious thing to cook from mussels.
Expert of the online publication "BelNovosti" Yulia Arkhipova - cook, fourth-category baker told how to cook a delicious and quick dinner with mussels.
You will need:
- mussels 300-350 gr;
- onion 1 pc;
- cream 150 ml;
- olive oil 3 tbsp;
- garlic 1 clove;
- salt and pepper to taste.
How to cook
1. Cut the onion into half rings or as you prefer, and fry in a frying pan with butter.
2. When the onion becomes softer, add the mussels to it, without defrosting.
3. Fry until the moisture evaporates, then add cream and garlic passed through a press.
4. Add salt, pepper and spices to taste. Simmer for another 5 minutes.
You can serve it with vegetables, pasta or another side dish. Enjoy your meal!
Earlier we told you how to make chocolate pancakes .
Expert: Julia Arkhipova
