Many people like to serve pasta with sauce, as it definitely transforms the dish for the better.
The side dish will become much tastier and more interesting.
For example, you can prepare a spectacular sauce based on garlic and cream, suggests chef Yulia Arkhipova , an expert for the online publication BelNovosti.
How to Make Creamy Pasta Sauce
List of necessary products
- a glass of cream with medium fat content;
- about 20 grams of butter;
- 2-3 cloves of garlic;
- salt and pepper;
- a little nutmeg.
Cooking process
First, you need to peel the garlic and try to chop it well with a knife. Then choose a good frying pan to prepare the sauce.
Melt the specified amount of butter.
Then reduce the heat and add the garlic. Fry it until it produces a distinctive bright aroma. Then pour in the cream and season the sauce.
Cook the dish for no more than seven minutes, stirring regularly.
Previously, we talked about how to make the perfect chicken sauce.
Expert: Julia Arkhipova
