Stewed cabbage is a classic dish, but there are quite a few recipes.
As a result, everyone can choose the option that best suits their culinary preferences.
Therefore, additional components can always be added to a dish to make it perfect, notes Yulia Arkhipova, an expert in the field of cooking for the online publication BelNovosti.
What are the 3 products that can be used?
Mustard
It all depends on your preferences. If you just want to give your stewed cabbage an interesting flavor note, add a spoonful of Dijon mustard.
If you don't mind a little piquancy, add a small spoonful of classic mustard.
Tomatoes
If you add one tomato without skin during cooking, the dish will become more delicious, rich and aromatic. Beforehand, the vegetable should not only be peeled, but also chopped.
Ginger
Another trick that will appeal to connoisseurs of piquancy. You can add a small spoon of powdered ginger to the stewed cabbage.
You will definitely like the taste.
Earlier we talked about how to stew potatoes using a Soviet recipe .
Expert: Julia Arkhipova
