How to make pancakes with cottage cheese and apples: the dish turns out airy and soft

This treat can be prepared very quickly and will be a great option for breakfast or a snack.

An easy recipe that even an inexperienced cook can repeat was shared by Yulia Arkhipova , an expert of the online publication BelNovosti.

Ingredients

To prepare 4 servings you need:

• cottage cheese - 350 g;
• sugar - 2 tbsp;
• eggs - 2 pcs.;
• flour - 2 tbsp;
• apples - 1 pc.;
• vegetable oil - 2-4 tbsp.

How to cook pancakes with cottage cheese and apples

First, you need to mix the cottage cheese with sugar, eggs and flour.

You can first rub it through a sieve to make the treat more airy.

Then the fruit should be peeled and cut into small pieces, and then added to the dough.

The resulting mass must be mixed and then spooned onto a frying pan heated with oil.

The pancakes need to be fried over low heat on both sides.

Before serving, you can decorate the treat with powdered sugar and pieces of fresh fruit.

Earlier we told you how to make syrniki without cottage cheese.