Fragrant and airy pancakes can be a great addition to your diet.
The advantage of this dish is that it goes well with a wide variety of additional products.
You can serve pancakes with fruits, berries, and also with more filling fillings.
Yulia Arkhipova, an expert in the field of cooking for the online publication Belnovosti, shared a universal recipe for making dough.
What ingredients are needed?
- flour - 350 g;
- fast-acting yeast - 1 tsp;
- water - 320 ml;
- salt - a pinch.
In addition, it is advisable to take sugar. You need no more than two spoons.
How to cook pancakes
First, you need to sift the flour and combine it with the yeast.
Then you should pour in warm water, add salt and sugar.
The mixture must be thoroughly mixed and covered with a towel.
The dough should be left in a warm place for an hour.
After this time, you can move on to frying.
Pancakes should be baked in a preheated frying pan with oil. It is best to fry the dish over medium heat.
Earlier we told you how to make delicious pancakes with yogurt.
Expert: Julia Arkhipova
