If you love potatoes, then you should try new ways to cook this healthy vegetable.
A great option would be to serve stuffed potatoes.
This is a very good option, as it will allow you to prepare an interesting dish from available products, noted the expert of the online publication "BelNovosti" in the field of cooking, chef Yulia Arkhipova .
How to make stuffed potatoes
List of products
- several pieces of potatoes (it is better to take large tubers);
- one onion;
- ginger root;
- spices (coriander, basil, turmeric, rosemary, black pepper are excellent);
- vegetable oil.
Method of preparation
It is recommended to pre-bake the potatoes in the oven. We send the vegetable whole. You will need to wait about forty minutes.
The temperature should be around 190 degrees.
Next, you need to divide the tubers in half. Using a spoon, remove some of the pulp from the middle.
Meanwhile, fry the onion with grated fresh ginger and spices. Add the potato pulp. Bring to a uniform consistency.
Add a little salt.
We send the prepared filling back into the potatoes. The dish is ready to serve.
Earlier we talked about how to make a delicious and filling potato salad .
Expert: Julia Arkhipova
