If you have ever encountered a shortage of eggs in the store, it is only because housewives have found out about this recipe for an incredibly tasty snack.
Of course, this is a joke, but the dish really is so delicious that, according to the expert of the online publication BelNovosti, chef Yulia Arkhipova , it is eaten faster than sandwiches with red caviar or shashlik.
And what is especially pleasing is that the simplest and most accessible products are used to prepare the snack:
• hard-boiled chicken eggs: 4-6 pieces;
• lightly salted herring fillet: 1 pc.;
• processed cheese: 1 pc.;
• fresh (or frozen) dill: several sprigs;
• mayonnaise: 2 tablespoons;
• black pepper to taste.
Cut the fillet into small pieces, remove the yolks and mash them with a fork.
Soften the cheese with a fork or grate it on a fine grater, chop the dill.
Combine all the filling ingredients, add black pepper to taste and season with mayonnaise. Fill the finished whites with the egg mixture.
Bon appetit!
Earlier we wrote about how to deliciously fry cheese .
Expert: Julia Arkhipova
