Many people wonder whether it is worth washing eggs before cooking. It is interesting that this point is connected with the way they are broken.
Experts from the Consumer and User Organization (Spain) do not recommend washing eggs.
They explain this by the risk of various bacteria penetrating into the egg with the water.
And here’s something else that’s interesting: experts gave advice on what to do if there is droppings on the shell.
In this case, they say, you need to peel the egg just before cooking. And if you do it earlier, harmful microorganisms may appear in the product.
Hence the following conclusion: there is no point in washing eggs, because the bacteria will not go anywhere.
Experts also recommend not to break eggs on the edges of dishes, otherwise dirt and bacteria can get inside.
They give similar advice regarding the separation of the yolk and white in the shell.
Earlier we talked about how some smoothies will help you get back into shape after the holidays.
