The main advantage of this dough is that it is less caloric.
The whole point is that cottage cheese in the recipe replaces half of the butter.
Ingredients
- cottage cheese - 100 g;
- butter - 100 g;
- flour - 180 g;
- salt - 1/2 tsp;
- soda - 1/2 tsp.
How to make shortcrust curd dough
The butter should be cold. It should be grated. The cottage cheese should be rubbed through a sieve. Then both components should be mixed. After that, you can add the bulk components.
The finished dough should be wrapped in film or placed in a bag. The preparation should be left in the refrigerator for an hour.
This dough for quiches and baskets needs to be baked in a preheated oven at 180 degrees.
First, you need to put it in the oven for 15 minutes, and then you need to put the filling on it. After that, all that remains is to bring the dish to readiness.
If you want to make cookies from this dough, then it is enough to bake it in the oven until it is lightly browned, so that it is not too hard.
Earlier we told you how to make yeast dough for pies.
