If there are sweets lovers in the house, this does not mean that you need to buy harmful confectionery products with a complex composition.
It is much better to prepare such treats yourself. In this case, you can be sure of the composition and taste of the delicacies.
What do you need to take to make marmalade?
- apples - 1.8 kg;
- sweetener - 10 g;
- powdered gelatin - 70 g;
- tangerines - 300 g;
- water - 500 ml.
How to Make Homemade Fruit Marmalade
The fruits need to be peeled and cut into slices. Then they need to be placed in a saucepan. Under the lid and on low heat, the apples and tangerines need to be kept until they become soft and begin to turn into a homogeneous mass.
The mixture needs to be allowed to cool slightly, and then it needs to be turned into a puree using a blender.
It wouldn’t hurt to rub the resulting puree through a sieve.
Then add a sugar substitute and gelatin dissolved in warm water to the mixture.
The marmalade should be mixed and left in the refrigerator until it hardens. Before serving, the dessert should be cut into portions and sprinkled with coconut flakes.
Previously we told you how to make homemade candies from natural ingredients.
