If you have some bananas lying around in your kitchen, you can make tender and fluffy pancakes from them, which will pleasantly surprise you with their taste.
Anyone can prepare this dish.
Ingredients
- banana - 1 pc.;
- egg - 1 pc.;
- flour - 2 tbsp;
- cinnamon - 1/2 tsp.
How to make banana pancakes
The fruit must be mashed with a fork until it becomes puree.
You don’t need to use a blender for this, otherwise the dough will be too runny.
Then you can add the remaining ingredients.
The mass must be thoroughly mixed.
If you want a sweeter treat, you should mix half a teaspoon of sugar into the dough.
The mixture should be spread on a preheated frying pan with oil.
It is better to put the dough on the frying pan in small portions.
You don't need to fry the pancakes on each side for more than a minute.
Serve this dish with fruits, berries or sour cream. The treat turns out fluffy, tasty and aromatic.
