To ensure that your chicken tastes good, it is important to choose the right additional ingredients.
The chicken itself has a rather weak taste and aroma, so it is important to supplement it with suitable elements.
However, in this case, there is also one nuance. Some seasonings and spices have too intense indicators. As a result, the chicken is simply "lost" against their background.
In that case, you'll be pleased to know that you can make the perfect chicken seasoning yourself. You'll only need to prepare two ingredients. And the bird will turn out surprisingly high-quality.
How to Make the Perfect Chicken Side
It is best to prepare this seasoning in reserve, as it can be used not only as an additive to chicken, but also to improve the taste of any other dishes. Especially well-prepared spice goes well with vegetables and side dishes.
Take half a kilogram of regular coarse salt. Then prepare about a hundred grams of garlic, peel and press.
Salt is combined with the garlic mass.
Try to make sure that it is uniform. There is no need to dry the mass.
We simply hide the prepared seasoning in a jar with a tight lid.
Afterwards, you can safely add it when cooking chicken. Just this one seasoning will provide an incredible aroma and flavor.
