If you want to "conjure" a little over the classics, then you should start your experiments with Olivier.
This salad is so versatile that you can easily change the recipe depending on your personal taste preferences.
Thanks to this, the classic dish will always be revealed from a new and interesting side.
What 3 tricks will help make Olivier salad more original and memorable?
Mushrooms
This product has a pleasant texture and a special taste, so mushrooms "look" very good in salads. It is noteworthy that you can take completely different mushrooms to prepare Olivier.
Canned or boiled champignons are perfect. For those who love luxury, you can try making a dish with boiled porcini mushrooms.
There are also recipes using chanterelles fried in butter.
Cucumbers
Some people completely exclude pickles because they are harmful, but you shouldn't do that. A more original combination would be fresh and pickled cucumbers.
Garlic
This product goes well with all the components of Olivier. Thanks to garlic, the salad will become more appetizing and aromatic. It is best to chop the component finely with a knife.
