Meatballs are meat balls that can be eaten as a separate dish or as part of a soup.
The dish looks beautiful if all the balls are approximately the same size.
However, housewives who do not know about the existence of certain culinary tricks cannot achieve such a result.
That's why it makes sense to familiarize yourself with life hacks that will allow you to make meatballs of the desired shape.
The most convenient way
Lucky are those cooks who have an ice cream scoop in their kitchen.
It is this device that allows you to make all the meatballs the same.
Moreover, such a spoon simplifies and speeds up the process of creating meatballs: you don’t need to mold anything and you don’t need to spend a long time giving the culinary product a round shape.
For convenience, it is advisable to take a spoon with a small diameter.
Another simple way
Unfortunately, not all housewives have ice cream spoons.
In this situation, you will have to resort to another trick. Thus, the prepared mince should be laid out on the table and made rectangular.
Next, you need to cut the meat base into equal-sized cubes. From each cube, you need to mold a ball. Yes, you will have to do it manually, but the result will still satisfy the gourmet.
