Any housewife tries to find a fairly simple pancake recipe that can guarantee that the products will turn out fluffy and tasty.
Therefore, it is worth knowing about a simple method that helps to achieve the desired result.
What products will be needed?
- a glass of kefir;
- 200 grams of flour;
- one chicken egg;
- a little salt;
- half a small spoon of soda;
- one and a half spoons of sugar;
- a spoon of vegetable oil.
How to Make Plump Pancakes
It is worth noting that the success of the dish largely depends on the kefir. It is best to take a warm fermented milk product that has been in the kitchen for a long time.
Some housewives leave kefir in the kitchen overnight and only start cooking in the morning.
First, combine the kefir with the egg, then add butter, salt and sugar. When the mixture becomes homogeneous, add flour in parts.
If everything was done correctly, the preparation will be quite thick.
Add soda and cover the dough with cling film. Make a few holes with a knife and wait 20 minutes. Then you can safely start frying.
