In order to please your loved ones with the perfect fried potato dish, you need to use a recipe of decent quality.
Only in this case can you be sure that the potato pancakes will not disappoint even gourmets.
Therefore, it is worth trying to prepare a traditional dish using a very simple and original recipe.
What products need to be prepared
- a kilogram of high-quality potatoes;
- 1-2 onions;
- one egg;
- a spoonful of sour cream and flour;
- a pinch of soda and salt to your liking.
How to cook
Peel the potatoes thoroughly and rinse under cold running water. You can even leave the root vegetable in a bowl of liquid for 20 minutes.
Then we chop the vegetable on a fine grater. We throw away the potato mass and squeeze it thoroughly. Then we also chop the onion on a grater and add it to the potatoes.
Add the egg, flour and sour cream and mix until smooth. Don't forget about a pinch of soda for fluffiness. Add salt and mix one last time. If desired, you can add a spice mix for potatoes and chopped greens.
Heat a frying pan with vegetable oil and start frying. This dish goes perfectly with sour cream and herbs.
