How to Make Fluffy Pancakes Without Eggs and Yeast: Kids and Adults Will Love Them

19.01.2023 08:34
Updated: 13.04.2023 13:01

Pancakes, if they are not vegetable, must be certainly ruddy, and also fluffy. The latter quality distinguishes them strikingly from flatbreads.

It is believed that such can be prepared either with yeast dough or with the obligatory addition of eggs. But this is a misconception.

Here's how to mix the dough for fluffy pancakes without eggs and yeast.

To prepare you will need:

  • 200 ml kefir;
  • 160 g flour;
  • 1 tsp sugar;
  • ½ tsp soda;
  • ⅓ tsp salt.

How to cook

Take the kefir out of the refrigerator in advance so that it warms up to room temperature.

Then pour the required amount into a bowl, add salt and sugar, mix. The main thing is not to try to make the pancakes too sweet - the more sugar in the dough, the flatter the pancakes will be.

Pancakes
Photo: © Belnovosti

Then you need to sift the flour, mixing the mass, and at the end you need to add soda and mix the dough thoroughly.

Heat a frying pan with vegetable oil, spoon in the dough and bake the pancakes.

Serve with sour cream, berries, jam or condensed milk.

Bon appetit!

Igor Zur Author: Igor Zur Internet resource editor


Content
  1. To prepare you will need:
  2. How to cook