A rich and aromatic dressing is the key to successful borscht preparation.
This is the kind of soup that seems to be the highest quality and most delicious.
To ensure that the refueling is a success, it is worth using some simple secrets.
What do they consist of?
Use lard
Many people add lard to the finished dish, but there is another way to include the product in the list of ingredients for borscht. For example, you can fry vegetables in lard.
This will make the vegetable dressing incredibly rich and flavorful.
Canned tomatoes
This will give the whole soup an extra touch of flavor and aroma. Also, don't forget that canned tomatoes will be a great source of subtle sourness.
It is best to peel the pickled vegetables, puree them and only then add them to the vegetables.
Forget about the lid
Do not use a lid when frying or processing beets. This will allow all the components to remain more delicious and rich.
